| Name | Sanitary Inspection requirement for fish destined for import into Zambia |
|---|---|
| Description | Any fish or fish product being imported into Zambia may be inspected to determine whether the consignment is sanitary compliant. |
| Comments | Any fish or fish product may be inspected to determine sanitary compliance. |
| Validity From | 18-04-2011 |
| Validity To | 09-09-9999 |
| Reference | PART II, Section 6(1)(c) |
| Technical Code | |
| Agency | 58 |
| Created Date | 2019-12-17 09:45:27 |
| Updated Date | 2020-03-04 11:05:10 |
| Status | Active |
| Measure Type | Inspection Requirement |
| Legal/Regulation | The Fisheries Act, 2011 |
| Un Code |
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Importation of Live Fish into Zambia | This procedure shows the necessary steps that must be taken in order to import Live Fish into Zambia. | Import | View |
This measure applies to commodity/s
| HS Code | Description |
|---|---|
| 0304830000 | Frozen fillets of Flat fish |
| 0304840000 | Frozen fillets of Swordfish |
| 0304850000 | Frozen fillets of Toothfish |
| 0304860000 | Frozen fillets of Herrings |
| 0304870000 | Frozen fillets of Tunas, Skipjack or stripe-bellied bonito |
| 0304880000 | Frozen fillets of Dogfish, other sharks, rays and skates |
| 0304890000 | Frozen fillets nes |
| 0304910000 | Frozen Swordfish (Xiphias gladius) meat, excl. fillets |
| 0304920000 | Frozen Toothfish (Dissosticus spp.) meat, excl. fillets |
| 0304930000 | Frozen Tilapia, Catfish, Carp, Eels, Nile perch and Snakeheads meat, excl. fillets |