View Measure
| Name | Sanitary Inspection requirement for fish destined for import into Zambia |
|---|---|
| Description | Any fish or fish product being imported into Zambia may be inspected to determine whether the consignment is sanitary compliant. |
| Comments | Any fish or fish product may be inspected to determine sanitary compliance. |
| Validity From | 18-04-2011 |
| Validity To | 09-09-9999 |
| Reference | PART II, Section 6(1)(c) |
| Technical Code | |
| Agency | 58 |
| Created Date | 2019-12-17 09:45:27 |
| Updated Date | 2020-03-04 11:05:10 |
| Status | Active |
| Measure Type | Inspection Requirement |
| Legal/Regulation | The Fisheries Act, 2011 |
| Un Code |
Procedures
Displaying 1-1 of 1 result(s).
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Importation of Live Fish into Zambia | This procedure shows the necessary steps that must be taken in order to import Live Fish into Zambia. | Import | View |
This measure applies to commodity/s
Displaying 21-30 of 224 result(s).
| HS Code | Description |
|---|---|
| 0302340000 | Bigeye tuna(Thunnusobesus). |
| 0302350000 | Atlantic and Pacific Bluefin tunas (Thunnus-thynnus,orientalis) |
| 0302360000 | Southern Bluefin tunas (Thunnusmaccoyii) |
| 0302390000 | illed tunas and stripped - bellied Bonito, nes |
| 0302410000 | Fresh or chilled herrings (Clupeaharengus, Clupea pallasii) |
| 0302420000 | Fresh or chilled Anchovies (Engraulis spp.) |
| 0302430000 | Fresh or chilled Sardines, sardinella, brisling or sprats |
| 0302440000 | Fresh or chilled Mackerel |
| 0302450000 | Fresh or chilled Jack and horse mackerel (Trachurus spp.) |
| 0302460000 | Fresh or chilled Cobia ( Rachycentroncanadum) |
In partnership with:
In partnership with: