View Measure
| Name | Export Permit requirement for Genetically Modified Organisms |
|---|---|
| Description | Any person who intends to export a genetically modified organism or a product of a genetically modified organism shall provide to the National Biosafety Authority a written advance informed agreement or approval of the competent authority of the importing country and a valid export permit from the authority. |
| Comments | The permit to export applies to all genetically modified organisms. |
| Validity From | 03-05-2007 |
| Validity To | 09-09-9999 |
| Reference | PART VIII, Section 30 |
| Technical Code | |
| Agency | 50 |
| Created Date | 2019-11-28 09:44:55 |
| Updated Date | 2020-02-19 08:18:23 |
| Status | Active |
| Measure Type | Permit Requirement |
| Legal/Regulation | The Biosafety Act, 2007 |
| Un Code |
Procedures
Displaying 1-1 of 1 result(s).
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Genetically Modified Organisms (GMO's) Export Permit | This procedure describes how to obtain an export permit from the National Biosafety Authority for the exportation of genetically modified organisms. | Export | View |
This measure applies to commodity/s
Displaying 1-10 of 32 result(s).
| HS Code | Description |
|---|---|
| 0910110000 | Ginger, neither crushed nor ground |
| 0910120000 | Ginger, crushed or ground |
| 0910200000 | Saffron |
| 0910300000 | Turmeric (curcuma) |
| 0910910000 | Spice mixtures |
| 0910990000 | Other spices, nes |
| 1517100000 | Margarine (excl. liquid) |
| 1806320000 | Chocolate, etc, containing cocoa in blocks, slabs or bars, not filled |
| 1905100000 | Crispbread |
| 1905200000 | Gingerbread and the like |
In partnership with:
In partnership with: