Name | Sanitary Inspection requirement for fish destined for import into Zambia |
---|---|
Description | Any fish or fish product being imported into Zambia may be inspected to determine whether the consignment is sanitary compliant. |
Comments | Any fish or fish product may be inspected to determine sanitary compliance. |
Validity From | 18-04-2011 |
Validity To | 09-09-9999 |
Reference | PART II, Section 6(1)(c) |
Technical Code | |
Agency | 58 |
Created Date | 2019-12-17 09:45:27 |
Updated Date | 2020-03-04 11:05:10 |
Status | Active |
Measure Type | Inspection Requirement |
Legal/Regulation | The Fisheries Act, 2011 |
Un Code |
Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
---|---|---|---|
Importation of Live Fish into Zambia | This procedure shows the necessary steps that must be taken in order to import Live Fish into Zambia. | Import | View |
This measure applies to commodity/s
HS Code | Description |
---|---|
0303430000 | Frozen skipjack or stripe-bellied bonito |
0303440000 | Frozen Bigeye tuna(Thunnusobesus). |
0303450000 | Frozen Atlantic and Pacific Bluefin tunas (thunnus thynnus, Thunnus orientalis) |
0303460000 | Frozen Southern bluefin tunas (Thunnus maccoyii). |
0303490000 | Frozen , nes |
0303510000 | Frozen Herrings (Clupea harengus Clupea pallasii) |
0303530000 | Frozen Sardines (sardine pillchardus, Sardinops spp.), sardinella |
0303540000 | Frozen Mackerel (Scomber scombrus, Scomber australasicus Scomber |
0303550000 | Frozen Jack and horse mackerel (Trachurus spp.) |
0303560000 | Frozen Cobia (Rachycentron canadum |