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NameSanitary Inspection requirement for fish destined for export out of Zambia
DescriptionAny fish or fish product being exported out of Zambia may be inspected to determine whether the consignment is sanitary compliant.
CommentsAny fish or fish product may be inspected to determine sanitary compliance.
Validity From18-04-2011
Validity To09-09-9999
ReferencePART II, Section 6(1)(c)
Technical Code
Agency58
Created Date2020-02-10 12:51:19
Updated Date2020-03-04 11:19:52
StatusActive
Measure TypeInspection Requirement
Legal/RegulationThe Fisheries Act, 2011
Un Code

Procedures

Displaying 1-1 of 1 result(s).
Procedure NameDescriptionCategoryView Procedure Detail with Relevant Forms
Sanitary Inspection requirement for Fish destined for export out of ZambiaThis procedure shows the necessary steps that must be taken in order to fulfill the Sanitary Inspection requirement when exporting Fish out of Zambia.ExportView

 

This measure applies to commodity/s
Displaying 141-150 of 224 result(s).
HS CodeDescription
Frozen Alaska Pollack meat, excl. fillets
Frozen fish meat (excl. fillets), of fish of the families Bregmacerotidae, Euclichthy...
Frozen fish meat (excl. fillets), of Dogfish and other sharks
Frozen fish meat (excl. fillets), of Rays and skates
Frozen fish meat, excl. fillets, other
Flours meals and pellets of fish,fit for human consumption
Livers, roes and milt of fish,dried,smoked,salted or in brine
Tilapias, catfish, carp, eels, nile perch & snakeheads fillets, dried, salted…
Fish fillets, of families Bregmacerotidae, etc dried, salted or in brine, but not smoked
Fish fillets, dried, salted or in brine, but not smoked, nes
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