Commodity

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Chapter

03 Fish and crustaceans, molluscs and other aquatic invertebrates

Sub Chapter

0305 Fish; dried, salted or in brine, smoked fish, whether or not cooked before or during the smoking process, fish meal fit for human consumption

Sub Heading

030563 Fish; anchovies (engraulis spp.), salted or in brine but not dried or smoked

Code

0305630000 Anchovies salted or in brine but not dried or smoked

 

Tariffs

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