Commodity

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Chapter

17 Sugars and sugar confectionery

Sub Chapter

1702 Sugars, including lactose, maltose, glucose or fructose in solid form; sugar syrups without added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel

Sub Heading

170230 Sugars; glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose, the syrup not containing added flavouring or colouring matter

Code

1702300000 Glucose and glucose syrup, containing <20% fructose

 

Tariffs

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